FOR POULTRY INDUSTRY2017-04-19T17:25:01+00:00

SOLUTION FOR THE POULTRY INDUSTRY

Salmonella infections are one of the most troublesome issues for poultry farmers. Their economic and reputational costs are high and there are few effective means of treating Salmonella effectively on the farm.

The widespread use of antibiotics has created a large-scale problem of antibiotic resistance, meanwhile existing alternatives are not reliable or effective, or are very expensive.

BAFASAL® is a patent protected and approved feed additive. The science behind this revolutionary product is based upon bacteriophages, the oldest living organisms on the planet. It is farm-tested and based upon robust scientific research.

ADVANTAGES OF BAFASAL®

  • Highly Effective: 99% effective at eliminating risk of Salmonella infections when used prophylactically. In case of previous Salmonella infection, it reduces infection levels by 200-times.

  • No Withdrawal: Administering BAFASAL® does not require removing poultry meat or eggs from the marketplace. Furthermore, it does not leave a residue.

  • Economically Effective: BAFASAL® is cheaper than the most commonly accepted alternatives like vaccines. It is has higher efficacy to price performance than acidifiers and probiotics.

  • No Side Effects: BAFASAL® does not impact other elements of disease control making it efficient to use and reducing complexity, while improving predictability, in the farm environment.

  • Easy to Apply: BAFASAL® is applied to the water system in a simple and straightforward manner. It is classified as a feed additive and can be used without a veterinary prescription so there is no administrative cost to using BAFASAL® to prevent Salmonella infection.

Please contact us to inquire about how our products can support more efficient and safer food production

Solution for the Poultry Industry

Salmonella infections are one of the most troublesome issues for poultry farmers. Their economic and reputational costs are high and there are few effective means of treating Salmonella effectively on the farm.

The widespread use of antibiotics has created a large-scale problem of antibiotic resistance, meanwhile existing alternatives are not reliable or effective, or are very expensive.

BAFASAL® is a patent protected and approved feed additive. The science behind this revolutionary product is based upon bacteriophages, the oldest living organisms on the planet. It is farm-tested and based upon robust scientific research.

BAFASAL® is a patent protected and approved feed additive. The science behind this revolutionary product is based upon bacteriophages, the oldest living organisms on the planet. It is farm-tested and based upon robust scientific research.

ADVANTAGES OF BAFASAL®

  • Highly Effective: 99% effective at eliminating risk of Salmonella infections when used prophylactically. In case of previous Salmonella infection, it reduces infection levels by 200-times.

  • No Withdrawal: Administering BAFASAL® does not require removing poultry meat or eggs from the marketplace. Furthermore, it does not leave a residue.

  • Economically Effective: BAFASAL® is cheaper than the most commonly accepted alternatives like vaccines. It is has higher efficacy to price performance than acidifiers and probiotics.

  • No Side Effects: BAFASAL® does not impact other elements of disease control making it efficient to use and reducing complexity, while improving predictability, in the farm environment.

  • Easy to Apply: BAFASAL® is applied to the water system in a simple and straightforward manner. It is classified as a feed additive and can be used without a veterinary prescription so there is no administrative cost to using BAFASAL® to prevent Salmonella infection.